CGOLDENWALL Meat Bone Cutter Machine

Product Description: Product Name: 9.5-inch Slicer Product Weight: 1835g Product Dimension: 35818276mm Product Material: 40CR14 stainless steel/430 stainless steel/aluminum alloy Blade Length: 190mm Blade Thickness: 5mm Manual Ribs Meat Chopper Slicer: 13.5-inch, Manual Ribs Meat Chopper Slicer: Manual, 9.5-inch Ribs Meat Chopper Slicer: Manual, Chinese Medicine Slicer Customer Reviews: - 53 reviews, rating: 3.9 out of 5 stars - 132 reviews, rating: 3.9 out of 5 stars - 109 reviews, rating: 3.9 out of 5 stars - 58 reviews, rating: 4.7 out of 5 stars Prices: - $136.99 for 9.5-inch Slicer - $99.99 for Ribs Meat Chopper Slicer - $79.99 for Ribs Meat Chopper Slicer - $84.49 for Chinese Medicine Slicer Body Material: 430 Stainless Steel Handle Material: Aluminum alloy Blade Material: 40CR14 Stainless Steel Blade Thickness: 5mm Blade Length: 190mm Blade Detachable: Yes Thickness Adjustable: Yes Working Table: 240mm148mm Weight: 1.8kg Sharpener, Slices Storage Tray: Yes From the brand: Worth Every Single Cent! Your essential helpers in the kitchen. Directly to the CGOL DENWALL. Previous page: Always Doing The Best Visit the Store: Upgraded Manual Meat Slicer, Manual Meat Bone Slicer, Small Manual Meat Bone Slicer, Jerky Slicer Say goodbye to the fatigue of offline purchases. Online questions and answers from Monday to Saturday. Sincere and friendly communication. We provide professional operation explanations to every customer. Next page: SMALL SIZE & SPACE SAVING. Working table: 240148mm(9.4*5.83"), blade length: 190mm(7.48"), weight: 1.8kg(3.97lb). Small and exquisite and will not occupy too much space on your cooking table. And precisely because of its small size, we must honestly tell you that it cannot cut whole chickens. We recommend larger KD0288 Meat Cutter, which can cut whole chickens. Cutting Tips: - Our meat cutter can cut meat with small ribs and bones. It cannot cut beef short ribs, beef bones, trotters, large ribs, larger bones, or very hard frozen meat. - For fresh meat, direct cutting may cause adhesion. You could freeze the meat for a little while before cutting. - For food with bones or materials with greater hardness, please place the material near the cutter head and cut with an instant force, which is more labor-saving. 403 STAINLESS STEEL, THICK BLADE: The blade is forged and polished with 403 steel at high temperature, has a smooth surface, and is easy to clean. It can be washed in water and mild detergent directly. But no matter how sharp the blade is, improper use will not get the desired result! So before cutting, you can sharpen the blade. Please place the hard ingredients near the cutter head and cut with an instant force! WITH FOOD STORAGE SHOVEL: In addition to the machine, the package also includes a food storage shovel and knife sharpener. The food storage shovel is used to store cut food to avoid a messy table and save you much time organizing the table. The knife will inevitably become dull after long-term use or cutting hard materials, but we have prepared a sharpening stick for you! CUTTING THICKNESS CONTROL: Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-45mm). Choose the most proper slice thickness for different kinds of ingredients. But! It is not recommended to slice frozen meat rolls because this cutter has no baffle to fix very hard frozen meat, which is easy to slide! (KD0288 Meat Cutter can cut frozen meat rolls)

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