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Shop / moongiantgo manual meat bone cutter
Stable and efficient cutting: The lever-designed meat cutter effortlessly chops bones, frozen meat/fish, carrots, corn, and other tough vegetables. It is an indispensable tool in the kitchen for slicing and cutting bones, saving precious cooking time. Detailed design: 1. The sharp blade ensures easy cutting. 2. The non-slip handle is ergonomically shaped to fit the curve of the palm for a comfortable and labor-saving grip. 3. The fixed baffle design prevents food from slipping off. 4. The large workbench accommodates more food. 5. The food storage shovel keeps the food and tabletop clean and tidy. Superb material: Our bone saws, both commercial and domestic, are crafted from high-quality stainless steel, making them easy to clean with water and mild detergent. This material can withstand high pressure, ensuring durability and long-lasting performance. Stability during use: Our manual slicing machine features a non-slip suction cup at the bottom, ensuring stability on the table and preventing slippage during use. It guarantees stability during slicing, enabling efficient and precise cutting. Versatile applications: Our meat saw can easily cut through whole chickens, boned meat, frozen meat, and tough vegetables. With three different sizes available, it is suitable for use at home, hotels, fast food restaurants, and butcher shops.
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