Moongiantgo Electric Meat Slicer, 8.7’’ Frozen Meat Cheese Deli Slicer, Commercial Home Use, 0-13mm Thickness

Durable Material - The body of the meat slicer is constructed from cast aluminum for durability. The blade, measuring 8.7 inches, is made of carbon steel to ensure stability and long-lasting cutting performance. With a 210W powerful motor operating at 1400rpm, this slicer works quickly and efficiently, saving valuable time in the kitchen.

Precise Thickness Adjustment - The slice thickness can be easily adjusted from 0 to 13mm using the precise scales. This feature allows for the slicing of various ingredients, including fruits, frozen meat, and cheese, catering to different culinary needs. As a result, it is the perfect choice for use in commercial kitchens, canteens, and hotpot restaurants.

Safe And Reliable - The slicer incorporates multiple safety measures for worry-free operation. These include transparent protective covers, a food carrier, and rubber feet for enhanced stability during use. It is important to wear the safety gloves provided in the package when disassembling the machine to avoid any possible accidents caused by the sharp blades.

Detachable For Easy Cleaning - The food platform and blade can be easily removed for convenient cleaning. Rinse them with water, and the cleaning process becomes a breeze! After cleaning, it is important to dry the blade and apply a thin layer of cooking oil to maintain its quality and prolong its lifespan.

Built-in Sharpener - The slicer features a built-in sharpener to ensure that the blade remains sharp at all times, thereby extending its service life. The sharpening process involves the following steps: [1] Start by cleaning the edge of the blade. [2] Unscrew the whetstone setting screws. [3] Lift the sharpener, rotate it 180°, and press it back down. [4] Secure the sharpener screws. [5] Press the front and back buttons to bring the grinding wheel into contact with the knife, hold for 1-2 seconds, release, and repeat several times until the blade is sharp.

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