Moongiantgo Meat Slicer: Stainless Steel Cutter for Frozen Meat, Ribs, Chicken, Lamb Chops, Pork, Beef, Fish, and Vegetables

From the brand About Moongiantgo: We are dedicated to the new concept of kitchenware that prioritizes high quality, luxury, and happiness. Our range includes mills, meat slicers, juicers, and more. Moongiantgo is not just a brand, it's a big family and every customer is considered a member of our family. Each time we see our users satisfied and praising our products, it brings us immense joy. Our goal is to provide high quality products and exceptional customer service. Choose Moongiantgo and you won't regret it!

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Extended Balance Foot Make every cut more effortless! Anti-loose Shaft Design Make the slicer more sturdy! Anti-skid Saw Tooth Design Make every cut more stable! Blade Anti-deviation Design Make your every cut safer!

Small Biltong Slicer Manual Meat Cutter for Home Use Chinese Medicine Slicer Manual Meat Bone Cutter Upgraded Manual Meat Bone Cutter Heavy Duty Meat Bone Cutter

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Customer Reviews 4.2 out of 5 stars 59 4.0 out of 5 stars 72 4.2 out of 5 stars 39 3.7 out of 5 stars 33 3.7 out of 5 stars 35 4.1 out of 5 stars 28

Price $49.99$49.99 $61.50$61.50 $90.30$90.30 $229.00$229.00 $136.99$136.99 $279.99$279.99

Mainly Used Slicing biltong, cured meat, veggies, etc. Slicing biltong, small spare ribs, veggies, Chinese medicine, etc. Slicing Chinese medicine, biltong, etc. Slicing frozen meat and cutting small bones, ribs, whole chicken, etc. Slicing frozen meat and cutting small bones, ribs, whole chicken, etc. Cutting pork/sheep/chicken bones and beef ribs. Not very suitable for other hard bones of cow such as oxtail.

Adjustable Thickness Baffle with scale (0-7cm/2.7") with matched ruler (0-45mm/1.7") 0-12MM (0-0.47") 0-60MM(0-2.36") 0-57MM(0-2.24") /

Body Material Rubber Wood 430# Brushed SUS Solid Rubber Wood 430# Brushed SUS 430# Brushed SUS 430# Brushed SUS

Blade Material 30CR13 SUS 40CR14 SUS 30CR13 SUS 30CR13 SUS 30CR13 SUS 30CR13 SUS

Blade Length (without handle) 158mm/6.2" 190mm/7.5" 232mm/9.1" 243mm/9.6" 240mm+240mm/9.4"+9.4" 360mm/14.2"

Blade Thickness 2mm 5mm 4mm 6mm 6mm+4mm 10mm

Net Weight 1115g/2.5lbs 1800g/3.9lbs 1800g/3.9lbs 3040g/6.7lbs 4180g/9.2lbs 8070g/17.8lbs

9.4" Long SUS Knife - The ultra-long knife design allows for effortless cutting based on the principle of leverage. It saves you time and energy.

Best For - This manual meat slicing machine is best for frozen meat, pet food, poultry, fish, small ribs, chine bones, lamb chops, biltong, beef jerky slab, hard herb root, corns, veggies, fruits, ginseng, etc. Suitable for home & commercial use!

Tips - 1. This large ribs chopper cannot cut large bones such as Beef Short Ribs, Trotters, Large Ribs, and Bones; 2. Keep the manual ribs cutter dry after cleaning; 3. Apply a few drops of cooking oil on the blades and bearings for simple maintenance!

Premium Washable Material - Made from selected 430# SUS body, which is more durable than normal 304# SUS; its smooth aluminum alloy handle provides a comfortable grip. The blade is made from food-grade 30CR13 SUS, ensuring exceptional sharpness. Cleaning is a breeze!

0-60mm Slice Thickness Adjustable - The slicer comes with 2 sets of screws: the baffle fixed with short screws enables the slicer to cut foods from 0-8mm, while the baffle fixed with long screws enables it to cut foods from 0-60mm.

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